Saturday, 8 December 2007
OMELET TOMATO (1)
This is made in almost the same way as the savoury omelet, but without the addition of flavouring herbs. 2 average-sized tomatoes are cut up fine, and mixed with the ingredients given above. When tinned tomatoes are used the juice may be made hot and the bread soaked in it instead of in milk and water.Labels: OMELET, OMELET TOMATO, TOMATO
posted by kanx1976 at
06:55
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